seasonal menu hotel fuessen with local specialities

Seasonal menu




soup/starters

hokkaido pumpkin cream soup
curry   coconut milk
4.80

consomme of game
pasta squares fill with mushrooms
5.90 

autumn salads
6.80

baked goats cheese
confit of apricots
11.90

cheese fondue 
coriander   chili   bread
12.80

 

cold plates


sausage salad
farmers bread
9.50

variation of cold meats & cheese
farmers bread
16.80

sausages nuremberg style
bavarian cabbage   fried potatoes 
9.80

  

vegetarian dishes

"Kässpatzen"
homemade pasta traditional style mixed with spicy local cheese
melted onions    green salad
9.90


pasta filled with fig and pecorino
tomatoes   cheese
14.90

fried vegetables in tempura 
sweet sour sauce   salad  
14.80

mixed mushrooms in cream
homemade dumplings  
13.80 

 

mains

our daily

roast of local deer
mixed mushrooms in cream   vegetables   homemade pasta
18.80

steak from local beef
salad  cafe de paris butter
20.50

venison
fried and braised
rosemary sauce   broccoli   cauliflower   homemade pasta from churd   purree of celery  
24.90

fried prawn
autumn salads baguette
19.80

bolognese of game
pasta   fried mushrooms   local chease
16.80

traditional roast beef
green beans wrapped in bacon   ´spätzle´   fried onions
23.80

back of venison
porcine mashrooms   coroured noodles
29.80

escalope of veal "vienna style"
fried potatoes with bacon   salad
21.80

traditional pork roast  
cabbage salad   homemade dumplings  
12.80

"game burger of Füssen" from the local cow 
cabbage salad   mushrooms   blue cheese   sweet potato wedges
16.80

fried  fillet of pike perch
babyspinach   almond butter   salted potatoes 
21.80


puddings


chocolate nut brownie
forest fruits   white chocolate ice cream
7.90 

apple cream cheese strudel
vanilla ice cream 
6.90

logo-hotel-fuessen

Kaiser-Maximilian-Platz 7
D-87629 Füssen
Telephone: +49 (0) 83 62 / 93 98 - 0
Fax: +49 (0) 83 62 / 93 98 - 77
E-Mail: info@hotelhirsch.de

flagge-deutsch flagge-englisch flagge-italien